Events – Classes – Catering
Come out and celebrate the last Harvest Dinner of 2017! Chefs Kristian Niemi, Frank Bradley and Lou Hutto and guest Chef Jack Waiboer and Bernard McMillian will be cooking up some amazing meals on the farm.
Join us this evening at the City Roots Farmers Market from 4-7pm and eat, drink and shop local! F2T will be there selling our delicious Bounty Salad dressings, our F2T gift cards and Spring Season Passes.
Upcoming 2018 Events!
Our first event of 2018 can’t be missed! The 5th Annual Oyster and Pig Throw Down is on Y’all. This year we will have Curiosity Coffee there to bring us their delicious coffee drinks and more.
5th Annual Oyster and Pig Throw Down!
Saturday, January 27th at City Roots Farm, 12 – 5 pm
Save the dates for our upcoming 2018 events!
Tickets are available now!
Click on the link below to purchase tickets.
Here is a taste of our upcoming events next year:
February Harvest Dinner
Monday, February 12th at City Roots Farm, 6:30 – 9:30 pm
Smoke and Beer Festival
Sunday, February 18th at City Roots Farm, 11 am – 4 pm
March Harvest Dinner
Monday, March 12 at City Roots Farm, 6:30 – 9:30 pm
and many more, such as our Main Street Dinner, Mother’s Day Brunch and Drink Pink Rosé Festival!